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Tropical Green Detox Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 45 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 3 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical
  • Diet: Vegan

Description

A refreshing and nutritious Tropical Green Detox Smoothie packed with fresh spinach, creamy avocado, sweet pineapple, and a zing of fresh ginger. This smoothie is an excellent way to start your day or recharge anytime with a boost of vitamins, antioxidants, and hydration from coconut water. Optional chia seeds add extra fiber and omega-3 fats for a well-rounded detox beverage.


Ingredients

Scale

Produce

  • 2 cups fresh spinach (packed)
  • 1 medium avocado
  • 2 tsp fresh ginger, grated

Frozen

  • 1 cup frozen pineapple chunks

Liquids & Seeds

  • 1 1/2 cups unsweetened coconut water
  • 2 tsp chia seeds (optional)


Instructions

  1. Gather ingredients: Collect all the ingredients and measure them out accurately to ensure balance in flavor and consistency.
  2. Combine in blender: Add the fresh spinach, avocado, frozen pineapple chunks, unsweetened coconut water, grated ginger, and chia seeds (if using) to a high-powered blender for optimal blending results.
  3. Blend until smooth: Secure the lid on the blender and process the ingredients on high speed for 30-60 seconds, or until the mixture reaches a smooth, creamy consistency, free of lumps.

Notes

  • Use unsweetened coconut water to avoid added sugars and keep the smoothie refreshing and clean-tasting.
  • Chia seeds are optional but recommended for added fiber and omega-3 fatty acids.
  • Adjust the amount of coconut water to achieve your preferred smoothie thickness.
  • Use a high-powered blender to get the smoothest texture, especially because of the fibrous spinach and creamy avocado.
  • For extra cold smoothie, use frozen spinach or add ice cubes, but this may dilute flavor slightly.